Four by Brother Luck

"I visited Four by Brother Luck for Mother's Day brunch. The event was by reservation only and booked up quickly. Apon arrival we were promptly seated and greeted by our charismatic server. The menu offered 4 courses and within those courses you chose between different food options. Everyone at our table ordered a different meal so we could sample everything. Everything we tried was absolutely delectable! I highly enjoyed my experience at Four and hope to return again soon!"

"The food and cocktails were really delicious overall. I was a bit disappointed by how small each oyster was, but I guess that’s kind of expected in Colorado Springs. The duck (or some kind of stew soup?) was way too salty to finish on its own. Maybe it would’ve been better with bread. Other than that, everything else was thoughtfully prepared and very tasty. The happy hour was great too, and I’d definitely love to come back! The staff were all friendly, and the phone service was kind and helpful as well."

"Wow what a great dinner! We sat at the bar and the service was phenomenal. We had such a great time- food was delicious and there were great vegetarian options, the chef Ashley was so personable and talented, bar manager Kyle has curated an amazing collection of vintage Camparis & Amaros that was a fun experience to taste, sommelier Aidan was so generous and thorough with his wine knowledge, and Kendall our bartender/server was so nice and made great recommendations. The staff really made our dinner a fantastic experience. Would not be surprised to see this spot win some major culinary awards in the near future- it’s that outstanding. Can’t wait to go back."